Tabuli -A type of Parsi salad made with bulgur wheat. This is a good dish to serve before starting the main course.
Recipe Ingredients
* Bulgur Wheat - 1 cup
* Onions (chopped) - 1
* Tomatoes (chopped) - 2
* Lemon Juice - 2 to 3 tsp
* Olive Oil - 3 to 4 tsp
* Lettuce Leaves - A bunch
* Parsley (chopped) - 1/2 cup
* Dry Mint - 1 tsp
* Pepper - 1 tsp
* Salt - 1 tsp
Preparation
First take a bowl and put bulgur wheat in it. Add boiling water to the bowl and let it cool down for 45 minutes. After that drain out the excess water well.
Mix all the remaining ingredients with soaked bulgur wheat.
Chill in a refrigerator after garnishing with lettuce leaves.
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