Macher Chop

Macher Chop - A Bengali snack made of fried fish dumplings. Another easy snack which can be made ready in 20 minutes.

Recipe Ingredients

* Rohu Fish (boiled & deboned) - 250g
* Cooking Oil - For Frying

* Potato pieces(boiled & peeled) - 4
* Butter - 1 tsp

* Milk - 1 tsp
* Green Chillies (cut) - 2

* Lime Juice - 1 tsp
* Breadcrumbs to coat

* Ginger paste - 1 tsp
* Egg (white only, whisked) - 1

* Salt to taste

Preparation

First melt the butter in a pan, add the fish, potatoes and milk. Sauté for few minutes, stirring continuously. Remove from the flame.

In the pan add salt, green chillies, ginger paste and the lime juice. Mix well. Make small round balls of the mixture, dip in the whisked egg white, roll in the breadcrumbs and then deep fry until golden brown in colour.

Serve hot with Coriander Chutney.

If you want to know more Fish Recipes then find by typing in this search box.

Macher Chop to Bengali Recipes Page