Chicken Kebab

Chicken Kebab all can say is the most established delicacy amongst all Kebab Recipes. Kebab Meat cooked from chicken or lamb meat is favourite in whole of north India.

Recipe Kebab Ingredients

* Chicken breast Pieces (boneless)- 8
* Onion (roasted in oven for 40min) - 5
* Almond Paste - 1 tsp
* Yogurt - 1 tbsp
* Black Pepper - 1/2 tsp
* Ginger Garlic Paste - 1 tsp
* Black salt - 1/2 tsp
* Salt - 1/2 tsp
* Dal Chini Powder - 1 tsp
* Cloves (powdered) - 5 to 6
* Coriander Powder- 1 tsp
* Cardamom Powder - 1 tsp
* Red Chilli Powder - 1/2 tsp

Preparation

Insert wooden skewers in chicken long pieces and put them aside.

In a Food processor add all other ingredients and make a marinade. This will take 2 to 3 minutes.

Apply this marinade (or gravy) on to chicken long pieces.

Take a pan put some ghee and when it is hot put chicken pieces into it. Hold the pieces from wooden end sides of skewers. Keep rotating till all the sides are cooked.

You can cook in a oven or on grill of tandoor also.

Enjoy the dish with coriander chutney.

Know more Kebab Recipes by typing in this search box.

Move to Indian Chicken Recipes

Chicken Kebab to Punjabi Recipes

Return to Home Page