Cheese Corn

Cheese Corn is easiest recipe to make. Due to its nutritious value people are eating it in the breakfast or immediately after a strenuous exercise to supplement the energy.

Corn Recipe Ingredients

* Corn (Frozen) - 1kg

* Cheese - 250g

* Onion (chopped) - One

* Butter - 50g

* Black Pepper - 1/4 tsp

* Salt to taste

Preparation

Take a bowl and heat corn in water till hot. Drain the excess water out.

Add Cheese and Butter and mix properly. Then sprinkle salt and black pepper as per taste. Relish the dish as it is.

You can also enjoy this dish after frying onions in butter and mixing with hot corns.

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